Just like many others, our chicks come to us through the mail from Sunnyside Hatchery. Upon arrival they are taken to our brooder (Doug’s old electrical job trailer) which is kept nice and warm with heat lamps, fresh bedding and access to non-GMO feed for two weeks. Our feed ration contains a mix of soy, […]
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Spring-fever hits us Wisconsinites well before we experience any true and lasting signs of spring. Winters here are long. Ruthless may be a better description, actually. Those first few mild days have us craving lighter and brighter foods, we fire up the grill and even wear shorts (yeah, you know who you are) even though […]
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Wellness trends seem to come and go so quickly it is tough to know which ones you should grab onto. As a certified Holistic Nutrition Counselor, I would put bone broth in my top 3 “things” to add to your arsenal and this is why… Bone broth has become a huge trend in the health […]
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Ingredients: 1 Chicken Carcass or Bones from previously roasted chicken 2-3 Cups Vegetables (carrots, onions, celery, and garlic) 1 Sprig Thyme 1 Sprig Rosemary 1 Tablespoon Salt 1 Teaspoon Pepper 2 Bay Leaves 10 Cups Water Step 1 – Bring to a Boil Add all ingredients to your crock pot. Cover and bring to a […]
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Cook Time: 1.5-2 hrs Servings: 6Ingredients: 1 Pasture Raised Chicken, Whole (4.5-6 lbs) 4 Tablespoons Butter or Ghee 10-12 baby red potatoes 5-6 large carrots Avocado oil Salt Pepper Thyme Turmeric Garlic powder 1 Lemon 1 Onion 2 Sprigs rosemaryInstructions: Be sure chicken is completely thawed before cooking. Preheat oven to 450 degrees. In a […]
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Need some inspiration to fill Christmas stockings? Here’s a list of our favorite stocking stuffers for everyone on your list! The Snacker Spring Cut Snack Sticks Simple Mills Fine Ground Sea Salt Almond Flour Crackers Snack Pack The Sweet Tooth Chocolate-Covered Hunks, Cashews + Vanilla Bean Simple Mills Chocolate Chip Cookies The Coffee Lover Organic […]
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Prep Time: 20 minutes Cook Time:2-2.5 hours Servings: 8Ingredients: 2 lbs Spring Cut Stew Meat 1 onion 8 celery chutes 6 carrots 2 bay leaves 40-50 ounces beef broth 4 medium potatoes 1 quart diced tomatoes 2 small cans tomato paste 2-3 tablespoons avocado oil Seasonings: Garlic powder Salt Pepper Turmeric Parsley flakes Paprika Thyme […]
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Health Benefits There are SO many benefits to drinking bone broth. I highly recommend doing some in-depth research on bone broth yourself, but here are just a few key benefits: Heal and Seal your Gut – Ever heard of leaky gut?! Bone broth can both heal and protect against leaky gut. Collagen – Supports skin, […]
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Spring Cut Cattle Company makes it easy to shop! Best of all you're feeding your family nutritious cuts of meat and supporting local farms at the same time. Choose between a subscription or bundle. Either way, we have many options that will fit your family's needs and budget.
