Ingredients
Method
- Coat pan (I perfer to use cast iron) with avocado oil. Add potatoes, season with salt, pepper and onion powder. Cover and cook, I like to brown the outside of the potatoes. Remove the potatoes from the pan and set aside.
- Add more avocado oil to the pan and cook green beans, season with salt, pepper and onion powder. When finished cooking, remove from pan and set aside.
- Add grass-fed and finished grown beef to pan. When beef is almost done cooking add the potatoes and green beans into the pan. Season and combined smashed garlic.
